| Amount | Ingredient | |
| 40 oz | Chicken Thigh | meat and skin, raw |
| 8 oz | Chicken Liver | raw |
| 1-1/2 cups | White Rice | long-grain enriched, raw |
| 1/2 cup | Oat Bran | raw |
| 8 large | Eggs | whole, raw, fresh |
| 3/4 cup | Parmesan Cheese | grated |
| 12 oz | Tomatoes | crushed, canned |
| 1 (6 oz) can | Tomato Paste | without salt added |
| 12 oz | White Mushrooms | raw |
| 1 tbsp | Basil | dried, leaves |
| 1 tsp | Oregano | dried, leaves |
|
Base Deficits(without Supplements)
|
Calcium
|
5864
|
mg
|
|
Iron
|
33
|
mg
|
|
Potassium
|
537
|
mg
|
|
Zinc
|
52
|
mg
|
|
Copper
|
0.9
|
mg
|
|
Manganese
|
1
|
mg
|
|
Vitamin E
|
737
|
IU
|
|
Thiamine
|
3.1
|
mg
|
|
Vitamin C
|
10.9
|
mg
|
|
Omega-3s
|
2400
|
mg
|
|
Taurine
|
2393
|
mg
|
|
Suggested Supplements:
| Taurine 500 mg | 5 capsules |
| Centrum Adult | 1-1/2 tablets |
| Pet-Tinic | 2-1/2 ml |
| Calcium Carbonate powder | 3 tsp |
| Potassium Citrate powder | 1/4 tsp |
| Zinc Gluconate 30 mg | 1-1/2 tablets |
| EicosaDerm Fish Oil | 8 pumps |
| Nature's Bounty Vitamin E oil | 31 drops |
|
| This recipe may be too rich for daily consumption by some cats: |
| ... consider reserving it for weekends and special meals. |
| The herbs Basil and Oregano may be adjusted or omitted. |
|
| Nutrient Percentages | DMB | Minerals | | Vitamins | | Ingredients |
| Energy (kcal) | 100 | Calcium | 151 mg | Vitamin A | 211 mcg | Chicken Thigh |
| Energy kcal / gm | 4.79 | Iron | 2 mg | Vitamin E | 16 mg | White Rice |
| Protein % | 35 % | Magnesium | 15.9 mg | Vitamin D | 0.5 mcg | Eggs |
| Energy from Protein | 25 % | Phosphorus | 102 mg | Thiamine | 0.1 mg | Parmesan Cheese |
| Fat % | 28 % | Potassium | 177 mg | Riboflavin | 0.3 mg | Chicken Liver |
| Energy from Fat | 50 % | Sodium | 79 mg | Niacin | 2.9 mg | Tomato Paste |
| Phosphorus % | 0.5 % | Zinc | 2.1 mg | Pantothenic Acid | 1 mg | Oat Bran |
| Calcium % | 0.7 % | Copper | 0.1 mg | Vitamin B6 | 0.2 mg | Tomatoes |
| Ca:Phos Ratio | 1.5 :1 | Manganese | 0.2 mg | Folacin | 52 mcg | White Mushrooms |
| Potassium % | 0.8 % | Selenium | 14.1 mcg | Biotin | 0.9 mcg | Basil |
| Sodium % | 0.4 % | Ca:Phos | 1.5 :1 | Vitamin B12 | 0.9 mcg | Oregano |
| Omega 6:3 Ratio | 6.3 :1 | | | Choline | 37 mg | |
| Omega 3 % | 0.7 % | | | Vitamin K | 2.2 mcg | |
| Carbohydrate % | 34 % | | | Vitamin C | 4.1 mg | |
| Fiber % | 2.9 % | | | | | |
| Sugars % | 4.5 % | | | | | |
| | | | | | |
| Portions in recipe | 47 | | | | | |
| | | | | | |
Total energy per recipe batch: 4794 kcal
Values shown include the suggested supplements.Nutrient percentages are calculated on a dry matter basis. Profile Nutrient factors are compared to a diet for an active adult cat.Moisture content and portion size may be determined by weighing and measuring the finished recipe batch
|
Diet Profile Nutrient Factors
| Fortified with | Omega-3s, limited | | Potassium | enriched, limited | | Protein | reduced, limited | | Sodium | limited | | Fats | reduced | | Phosphorus | reduced, limited |
|
|
| This recipe may be adjusted for multi-cat households |
| Adding 1 1/2 tsp dicalcium phosphate will make this diet suitable for healthy adult cats as well as renal patients |
| This will raise the DMB phosphorus concentration to .6% and calcium to .9% |
| The modified diet should only be fed to early-stage crf kitties whose phosphorus levels are under control |
|